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Breakfast in the patio

Villa Lenha

DiningVilla Lenha

Market produce, inherited recipes and meals prepared around the rhythm of your stay.

BreakfastLunch on requestDinner on request
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Breakfast in the patio

A taste of Morocco

Moroccan cuisine, the soul of Villa Lenha

Each morning, Kabira selects fresh local produce and transforms it into generous family recipes. Tajines, couscous, pastillas and pastries tell the story of a warm Morocco devoted to hospitality.

Kabira, the Kasbah's generous cook
01 · Transmission

Kabira, the Kasbah's generous cook

Kabira's Moroccan cuisine is a story of knowledge passed from mother to daughter and a passion for Morocco's flavours. Each morning she selects fresh local produce in the medina, then cooks with the care and generosity reserved for family, turning every meal into a moment of sharing.

Breakfast
01

Breakfast

A delicious awakening

Each day begins with traditional breads, homemade pancakes, preserves, honey, olive oil, seasonal fruit, mint tea or coffee, served on the patio or rooftop.
Lunch
02

Lunch

A pause for flavour

Slow-cooked tajines, Moroccan salads, fragrant grills and homemade sweets turn lunch into a moment of sharing.
Dinner
03

Dinner

When evening falls

After nightfall, fragrant tajines, traditional couscous, kemias and homemade desserts invite you to slow down and discover the full generosity of Moroccan cuisine.
Venture beyond

Morocco is a land to be experienced

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